Wednesday, 20 May 2015

冷冻草莓优格(Strawberry Frozen Yogurt)



今天我们和“冷冻优格”(Frozen Yogurt)有约哦!
你准备了吗?
Time to fulfill a Frozen Yogurt promise!


为了约会,我准备了这道一身粉红的的草莓冷冻优格。
本来圆圆一球球,蛮可爱的,
可是热情的太阳公公,
不懂怜香惜玉,把人家娇滴滴的草莓冻球,
溶化到不成球形了,
呜。。。。。
For the date, I had prepared this pretty pink Strawberry Yogurt, but unfortunately the Sun was merciless...... So, as you can see, my yogurt is half-melted in all the pictures......





冷冻草莓优格 
(供4人份)

材料 :
140克 鲜草莓
200克 罐头炼奶
450克草莓优格/酸奶

做法 :
1。 将一半的草莓切成小块状,置旁待用。另一半草莓用搅拌机搅拌成草莓泥。
2。 在一个大碗,倒入草莓泥和炼奶,再轻轻地加入草莓优格。最后拌入草莓块,搅拌均匀。
3。 把做法(2)的草莓优格混合物舀入一个容器,加盖,冷藏于冷藏库至隔夜或凝固。
4。 欲享用时,提前10- 15分钟从冷冻库取出。



Frozen Strawberry Yogurt
(serve 4)



Ingredients :
140g strawberries
200g can condensed milk
450g strawberry yogurt


 Method :
1. Roughly chop half the strawberries and puree the rest in a blender.
2. In a big bowl, stir the condensed milk into the puréed strawberries then gently stir in the yogurt until well mixed. Fold through the chopped strawberries.
3. Scrape the mixture into a container, pop on the lid and freeze overnight, until solid. 
4. Remove from the freezer about 10-15 mins before serve . 



虽然没有完美的呈现,
可是那味道是可以弥补这小小遗憾的。
喜欢草莓的天然果酸气和香甜的炼奶超搭,
酸酸甜甜,恰恰好,很开胃!
顺滑的口感,加上冰冰凉凉,
这甜品,太棒了!
On the bright side, the taste of the yogurt more than makes up for the presentation! The natural sour taste of the strawberries pairs up well with the sweet taste of condensed milk, making it a wonderful appetizer! The feel of the smooth and chilly yogurt sliding down your throat on a hot day......mmm! Refreshing!




做法竟然简单到你不信,
就是草莓块加上所有材料搅拌均匀,
冷冻于冷冻库至隔夜后,就可以享用了。
The best part?
 This amazing recipe is so simple ! Blend all the ingredients and mix with chopped strawberry, frozen the mixture overnight, 
and ta-dah! It's as simple as "abc"!




I'm submitting this post to the Best Recipes for Everyone May 2015 Event (Theme: My Favourite Desserts) organized by Fion of XuanHom's Mom and co-hosted by Aunty Young.


This post is linked to the event Little Thumbs Up May 2015: (YOGURT)
organised by Zoe of Bake for Happy Kids and Doreen of My Little Favourite DIY, and hosted by me, Cheryl of Baking Taitai
 

18 comments:

  1. 我来咯,等等我。。。。
    天气太热了,拍冰淇淋真的有难度哦。嘻嘻~

    ReplyDelete
  2. 对不起,赶不及赴这个约,因为在忙着芒果蛋糕,不过,没关系,今天我当皇帝,享受众多亲家为我准备的优格ice cream 大餐, 哈哈。。先从你的草莓优格吃起, 加了炼乳的ice cream 肯定比较creamy , 好吃 !!!

    ReplyDelete
  3. 嘻嘻,我和你一样,都做了pink-pink的雪糕。

    ReplyDelete
  4. 天未亮,我们就在开雪糕party了!哈哈哈 。。。。。。

    ReplyDelete
  5. I am sure that this ice cream will delight everyone in the family.

    ReplyDelete
  6. 早上好!
    Hi-5!我也做了草莓口味D^^
    加入炼奶的冰淇淋肯定好美味~

    ReplyDelete
  7. 加入炼奶一定更香更浓郁咯!

    ReplyDelete
  8. 雪糕大餐,今天可不用吃正餐了,呵呵呵

    ReplyDelete
  9. 今天一早就感觉特别凉快,因为到处都看到冰冰的甜品。好想全部吃下去 :D

    ReplyDelete
  10. 今天不和你争吃, 我自己也有! 嘻嘻i

    ReplyDelete
  11. Aunty Young, 我也来赴约了!我带来我家蓝莓口味的一起凑热闹! 

    ReplyDelete
  12. 我们简直是心灵相通啊。。。哈哈哈哈
    来吧!!干杯!!今天以雪糕代酒,我们一起欢呼吧!

    ReplyDelete
  13. 今天草莓口味排行第一!

    ReplyDelete
  14. 看到每个人的雪糕这么好吃,我也好想做做看!

    ReplyDelete
  15. 好棒哦
    草莓口味是我的菜呢!!!
    很喜欢:)

    ReplyDelete
  16. Hi Aunty Young, I've joined in the fun too with my Frozen Banana Nutella Yogurt. Strawberry and blueberry seem to be the hot favourite! :)

    ReplyDelete
  17. 颜色粉嫩的草莓雪糕, 大爱。

    ReplyDelete

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