Sunday, 18 October 2015

蓝花公主糕 (Puteri Ayu Bunga Telang)



Puteri Ayu(美丽公主)是一款松软好吃的蒸杯子蛋糕。
之前尝试蒸过原味金瓜味的。

今天因为看见院子里的蓝花盛开,灿烂迷人,
顿时起了蒸小蛋糕的念头,
刚好安哥想吃这充满椰奶香气的公主糕,
所以顺理成章,蒸了这别致的蓝花公主糕咯。




虽然少了那股清香的班兰味和翠绿的外貌,
但是淡淡的湖蓝色采,还是获得我的青睐。

重点是,蛋糕体还是松软带有椰奶香气,
咸香的椰丝依然为这糕点加分,
所以一个下午茶,父女俩很赏脸的给于清盘呢!








蓝花公主糕
食谱改自:美丽公主
(可做20个)

材料:
全蛋 1个
细砂糖 60克
盐 1/4小匙
ovalette 1茶匙 (我没放
蓝花汁    20毫升
浓缩椰奶 50毫升
面粉 80克(过筛)
发粉 1/2小匙(过筛)
  
表层:
新鲜白椰丝 60克
盐 1/4茶匙                  
粟粉 1茶匙

做法:

1。 将表层的材料混合均匀,置旁待用。
2。 把小杯子刷上少许的油,然后放入适量的椰丝(压紧)。 将2个模子重叠,用力压,使到椰丝扎实贴在模子里。
3。 将面粉和发粉过筛。
4。 蛋、糖、盐和ovellete一起打发至松白而浓稠。
5。 慢慢加入蓝花汁和椰奶搅拌至均匀。
6。 倒入低粉和发粉搅拌呈均匀的蓝花面糊。
7。 将面糊倒入做法(2)的杯子里至满。
8)  将杯子摆在铁架上,放入锅里,大火蒸大约10 - 15分钟便可。
9)  蒸好5分钟后就可以脱模享用了。



Puteri Ayu Bunga Telang(Blue Pea)
Recipe adapted from : Puteri Ayu
(Yield 20 pcs)

Ingredient:
1 eggs
60g caster sugar
80g plain flour
1/2 tsp baking powder
1/4 tsp salt
1 tsp ovalette / cake emulsier (I omitted )
20 ml concentrate blue pea juice
50 ml concentrate coconut milk

Topping
60g fresh shredded coconut
1/4tsp salt
1 tsp corn flour

Method
1. Mix the topping ingredients together and keep aside.
2. Brush the mold with some cooking oil and fill bottom of the mold with shredded coconut.
3. Stack 2 molds together and press till shredded coconut is firm.
4. Sift flour and baking powder.
5. Beat sugar, salt, eggs and ovalette until fluffy.
6. Add in Blue Pea juice and coconut milk, mix well.
7. Slowly add in flour and mix till well combined.
8. Fill the sponge cake mold with batter till full.
9. Prepare steamer. When the water has boiled, put in the mini sponge cake and steam for 10-15mins.
10. When the cake has cooled slightly, remove the cake from the mold. Serve with coffee or tea.














I am submitting this post to
Little Thumbs Up Event - October 2015 Theme - Coconut organised by Zoe of Bake for Happy Kids and Doreen of My Little Favourite DIY and hosted by Jess of 
Bakericious




Little Thumbs Up

10 comments:

  1. "蓝天白云”、搭配得好美丽的。。好赞!

    ReplyDelete
  2. 蓝花蓝花我爱你,因为你把公主做得好吃又漂亮!^_^

    ReplyDelete
  3. Very nice colours and you've made these into very elegant looking delicious snacks !

    ReplyDelete
  4. 蓝白色的公主糕,也很好看,赞!

    ReplyDelete
  5. like the light light pastel color, pretty.

    ReplyDelete
  6. 安迪漾,蓝花公主也是得到了我的青睐。

    ReplyDelete
  7. 喜欢兰花的自然颜色,可是我这里是兰花难求。

    ReplyDelete
  8. 这位公主真的长得很漂亮,觉得比起绿色的那位,还要好看!!

    ReplyDelete
  9. 好自然的颜色, 很好看的matching!

    ReplyDelete
  10. 颜色粉粉的 看起来很舒服:)

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...