2015年饼 ~ 羊年绵羊造型曲奇（Happy Goat cookies)

 羊年的脚步声越来越近了，

一起欢迎我们的“喜羊羊”。

希望带给大家一个喜气洋洋的新年。

With the year of the Goat is around the corner, I decided to introduce this rather festive cookie.

你瞧！喜羊羊们已经迫不及待，粉墨登场了。

你开始准备了吗？

You can almost hear the sound of goat hooves as the year of the Goat approaches! Are you ready for this brand new year?

为了尝试不同口味，安迪分别做了绿茶，草莓和黑糯米口味。

To try out a variety of flavors, I used macha powder, strawberry powder and black glutinous rice flour to flavor the cookies.

喜羊羊曲奇
（可做15只）

材料 ：
奶油  60克
糖粉  35克
鸡蛋   1粒
香草精 1/2 茶匙
低筋面粉 130克
苏打粉  1/2茶匙
绿茶粉  3克
草莓粉  3克
黑糯米粉 5克

眼部装饰 ：
适量巧克力粒
适量 沙谷米

做法 ;

1。将所有分类个别筛过备用。
2。将奶油和糖粉搅打至乳白状。加入鸡蛋拌匀后，再加入香草精搅拌均匀。
3。 加入低筋面粉和苏打粉拌匀成团。将面团分成4份。
4。 保留一份原色做面部和羊角，另外三份分别加入绿茶粉，草莓粉和黑糯米粉，然后个别搓成均匀的面团。个别放入朔料袋，擀成约3mm的厚度，收入冰箱休面20分钟。
5。把一份绿茶面团从冰箱拿出，用小熊曲奇模子，切出羊的造型，排放在烤盘上。
6。再用原色的面团切出面部和卷出羊角，以巧克力和沙谷米装饰眼睛，最后用吸管按出嘴形和羊毛便完成。
7。 将完成造型的羊只送入预热175°C的烤箱，烤约15分钟即可。

Use the straw to shape the mouth and the wool. Use the flower cutter to cut out the face.


Happy Goat cookies
(yields about 15pcs)

Ingredients:
Butter 60g
Icing sugar 35g
Egg 1
Vanilla essence 1/2 tsp
Cake flour 130g
Baking soda 1/2tsp
Green tea powder 3g
Strawberry powder 3g
Black glutinous rice flour 5g

Eye decoration:
some chocolate chips
some sagu rice


Method:
1. Sift all the flour and powder separately.
2. Cream the butter and icing sugar, then add in egg and vanilla essence and mix until incorporated.
3. Add in cake flour and baking soda and knead into a dough. Divide the dough into 4 equal parts.
4. Keep 1 part of the dough to make the goat's face and the horns. Add in green tea powder, strawberry powder and black glutinous rice flour to one of each of the other 3 parts. Knead them into a smooth dough. Put them in 3 separate plastic bags and roll the dough until it is about 3mm thick. Refrigerate for 20 minutes.
5. Take out the green tea dough from the fridge. Cut out dough with a teddy bear cutter and arrange them on a baking tray.
6. Take out the original flavored dough. Cut out the goat face and strips to be rolled into the horns. Use chocolate chips and sagu rices to make the eyes. Lastly, use a straw to shape the goat's mouth and the wool patterns.
7. Bake the goat cookies in a preheated oven at 175°C for about 15 minutes.

别有用心的做了3个口味，其实也希望图个好意头。

希望三色喜羊羊，象征三羊（阳）开泰，

表示吉祥亨通，好運即將降臨之意。

Three has always been a good number in ancient believes anyway, hopefully these three little goats will bring fortune and prosperity to the new year.

I'm joining Best Recipes for Everyone Jan & Feb 2015 Event Theme: My Homemade Cookies by Fion of XuanHom's Mom and co-host by Victoria Baking Into The Ether 。
And

Link to "My Treasured Recipes #5 - Chinese New Year Goodies (Jan/Feb 2015)" hosted by Miss B of Everybody Eats Well in Flanders and co-hosted by Charmaine of Mimi Bakery House.