巧克力浆淋草莓小蛋糕(Chocolate Covered Strawberry Cupcakes)

Say good bye to April and say welcome to May . 
May is the month for Mother's day. 
A time to love,cherish and show your appreciation 
to this wonderful woman in your life.

送走平淡的四月，以欢怡的心，迎接温馨的五月。
是的，一提五月，想的就是母亲节。
是你，我都想趁此美好时光，向我们这一生中，最伟大的女人- 妈妈，
献上我们最美丽的赞扬，最贴心的祝福，最真诚的感恩。

Here's an awesome dessert for Mother's Day:
Chocolate Covered Strawberry Cupcakes!
Sweet strawberry cupcakes topped with chocolate 
and decked with a chocolate covered strawberry! 
A tiny yet pleasant gift to show your love to your mother.

特别为母亲节而准备的小蛋糕：
巧克力浆淋草莓小蛋糕。
浓郁草莓果味的小蛋糕，
淋上稠稠的巧克力浆，再加一颗巧克力草莓点缀。
蛋糕虽简单小巧，但是亲手制作的诚意，才是可贵！
正所谓，物轻情意重！

Forever miss you ,mum!
Miss your casual and easy ,merciful,。。。。。
妈妈，虽然你已在天国，
但是我永远怀念您！
怀念你的朴实，简单，慈祥，。。。。。。。。。。

Recipe adapted from : Catch My Party
Chocolate Covered Strawberry Cupcakes
Makes 12 cupcakes
Ingredients:

• 1/2 C Butter
• 1 1/4 C Sugar
• 2 Eggs
• 1 Tsp Vanilla Extract
• 1 1/4 C Flour
• 1 3/4 Tsp Baking Powder
• 1/4 Tsp Salt
• 1/2 C Pureed Strawberries

Directions:
1.  Preheat your oven to 350 degrees.
2.  In a separate bowl, combine flour, baking powder, and salt. Set aside.
3.  Cream the butter and sugar until fluffy.
4.  Beat in eggs one at a time. Then add the vanilla extract and mix well.
5.  Add a third of the flour mixture to the butter mixture and beat until incorporated.
6.  Add half of the pureed strawberries and mix well.
7   Add another third of the flour mixture, mix, and then add the remaining pureed strawberries. Add the remaining flour and continue beating until well mixed.
8.  Using a measuring cup, pour batter into a lined or greased cupcake pan. Bake for 16-18 minutes until golden.
9.  While cupcakes are cooling, make the Chocolate Covered Strawberries!

 

还没淋浆的草莓蛋糕

Chocolate Covered Strawberries
Makes 12 chocolate covered strawberries
Ingredients:

• 12 Fresh Strawberries
• 2 C Milk Chocolate Chips
• 1 Tbsp Butter

Directions:
1.  Wash the strawberries and dry them well with a paper towel.
2.  Microwave chocolate chips in a microwave-safe bowl, stopping to stir every 30 seconds. Once melted, stir in the butter until smooth.
3.  Drizzle cupcakes with the melted chocolate, or just cover the top of the cupcake with melted chocolate.
4.  Holding the stem, dip each strawberry in the remaining melted chocolate. Swirl the strawberry to remove any excess chocolate.
5.  Place the chocolate covered strawberries on the cupcakes and you're done! It is best served  cold.

To all mothers," Happy Mother 's day!"

预祝天下妈妈，母亲节快乐！

I am linking this post to the Bake Along event hosted by Joyce from Kitchen Flavours, Lena from Frozen Wings and Zoe from Bake for Happy Kids

Bake-Along #44: Bake Along 2nd Anniversary : Celebration Cupcakes

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